Still thinking twice on purchasing a LED open sign ? According to the Energy Star Guide for Restaurants, energy efficiency is a sound business practice that improves profitability, reduces greenhouse gas emissions, and conserves natural resources. And no one could have said it better. The organization has put together a guide that aims to help restaurant owners like you save on energy and electrical costs. In the long run, these savings do not only translate to increased efficiency and profit. It also shows that you are a responsible business owner who takes part in saving our planet. Restaurants generally consume more energy per square meter than other commercial establishments. Research done by Energy Star showed that restaurants use at least 5 times more energy than offices and retail stores. Quick-service restaurants (QSRs) can even use twice as much. More often than not, the high demand for energy in restaurants is due to the use of kitchen equipment which is built for